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1.
Latent inhibition refers to attenuated responding to a conditioned stimulus (CS) that was repeatedly presented without reinforcement prior
to the CS-unconditioned stimulus (US) pairings. Using water-deprived rats as subjects, we observed that interpolating task-irrelevant
stimulation between the preexposure and conditioning phases of a latent inhibition procedure attenuated latent inhibition
(Experiments 1A, 1B, and 2). Apparently, interpolated stimulation segments the preexposure and conditioning treatments into
two separate experiences, much in the same way that a change of context would. Consistent with this view, the interpolated
stimulation did not disrupt latent inhibition if it was also presented during both preexposure and conditioning (Experiment
3). We view these results as analogous to those of Escobar, Arcediano, and Miller (2003), who suggested that the difficulty
in observing latent inhibition in human adults is related to the segmentation between preexposure and conditioning caused
by the usual interpolation of instructions in preparations with humans. 相似文献
2.
Aversive conditioning was studied in individual honeybees flying back and forth between the hive and the sill of an open laboratory window, where they took sucrose solution from a target so constructed that shock could be delivered while the proboscis was in contact with the solution. During feeding, a conditioned stimulus—substrate vibration or airstream—was paired with brief shock avoidable by interruption of feeding. In Experiment 1, unreinforced preexposure of the conditioned stimulus was found to retard acquisition (latent inhibition). In Experiment 2, which was designed to inquire into the stimulus specificity of the effect, differential conditioning was found to be impaired by unreinforced preexposure of the positive stimulus and facilitated by unreinforced preexposure of the negative stimulus. In Experiment 3, a summation experiment designed to test various alternative explanations of the effect, a preexposed stimulus was found to suppress response to an excitatory conditioned stimulus when the two stimuli were presented together. 相似文献
3.
Peter C. Holland 《Learning & behavior》2018,46(2):134-156
Prior exposure to a conditioned stimulus (CS) typically results in latent inhibition—slower acquisition of associative learning about that stimulus in subsequent training. Here, we found that CS preexposure had different effects on the appetitive conditioning of rats with a sucrose unconditioned stimulus (US) depending on training test procedures, the similarity of preexposure and training procedures, and the choice of response measure. Preexposure to a visual or an auditory stimulus produced facilitation of acquisition of food-cup-directed responding when both of those cues were (separately) paired with sucrose delivery in the training test (Experiments 1 and 3). By contrast, the same preexposure procedure resulted in latent inhibition of food-cup learning if the second stimulus in the test phase was of the same modality as the preexposed stimulus (Experiment 2). In Experiment 3, latent inhibition was enhanced if both phases included a single CS or both phases included both auditory and visual CSs, compared to treatments in which only one CS was presented in one phase but two CSs were presented in the other phase. In Experiment 4, preexposure of an auditory cue slowed subsequent learning about it if the context was salient but enhanced learning if the context was of weaker salience. Finally, a measure of general activity revealed latent inhibition after preexposure in all conditions in all 4 experiments. We discuss the results within several classes of latent inhibition theories, none of which provides a comprehensive account. 相似文献
4.
Three experiments examined rats’ ability to discriminate a compound conditioned stimulus (CS) from the individual elements of that compound in a flavor aversion conditioning paradigm. In Experiment 1, presentations of a compound of sucrose and saline solutions were followed by lithium chloride injections, but presentations of those elements individually were nonrein-forced (positive patterning). Conversely, in Experiments 2 and 3, presentations of the individual elements were followed by lithium chloride injection, but compound presentations were non-reinforced (negative patterning). The discriminations were acquired in all three experiments. In addition, all three experiments investigated the effects of preexposure of the discriminative stimuli on subsequent acquisition of the patterned discriminations. In positive patterning, preexposure had no measurable effect on the acquisition of responding (suppression) to the reinforced compound stimulus, but slowed the loss of suppression to the nonreinforced elements. In negative patterning, preexposure slowed the acquisition of suppression to the reinforced elements but had little effect on the loss of suppression to the nonreinforced compound. 相似文献
5.
In a Pavlovian conditioning situation, an initially neutral stimulus may be made excitatory by nonreinforced presentations
in compound with an established conditioned excitor [i.e., second-order conditioning (SOC)]. The established excitor may be
either a punctate cue or the training context. In four conditioned suppression experiments using rats, we investigated whether
SOC phenomena parallel other cue interaction effects. In Experiment 1, we found that the response potential of a target stimulus
was directly related to the intertrial interval when SOC was mediated by a punctate cue, and inversely related to the intertrial
interval when SOC was mediated by the training context. Experiment 2 demonstrated that punctate- and context-mediated SOC
are oppositely affected by posttraining context extinction, and Experiments 3 and 4 demonstrated that context- and punctate-mediated
SOC are differentially affected by conditioned stimulus (Experiment 3) and unconditioned stimulus (Experiment 4) preexposure
treatments. These findings parallel phenomena in conditioned inhibition and cue competition situations. 相似文献
6.
In three conditioned taste aversion experiments, we examined the roles of several variables in producing super-latent inhibition (LI). This effect, greater LI after a long interval than after a short interval between the conditioning and the test stages (De la Casa & Lubow, 2000), was shown to increase with the number of stimulus preexposures (0, 2, or 4; Experiment 1) and with the length of the delay interval (1, 7, 14, or 21 days; Experiment 2). Furthermore, super-LI was obtained when the delay interval was introduced between the conditioning and the test stages (Experiments 1 and 2), but not when it was introduced between the preexposure and the conditioning stages (Experiment 3). The results are discussed in relation to interference explanations of LI. 相似文献
7.
Latent inhibition, which refers to attenuated responding to a conditioned stimulus (CS) after CS-unconditioned stimulus (CS-US) pairings as a result of CS-alone presentations prior to the pairings, is often attenuated if preexposure and conditioning occur in different contexts (i.e., it is context specific). Here we report two conditioned lick suppression experiments, using rat subjects, that examined whether manipulations known to attenuate the context specificity of extinction could also eliminate the context specificity of latent inhibition. Context specificity of latent inhibition was eliminated when the CS was preexposed in multiple contexts (Experiment 1) and when the CS was massively pre-exposed in the training context alone (Experiment 2). These results and their practical implications are discussed in the framework of contemporary theories of latent inhibition. 相似文献
8.
Conditioned suppression in rats is often unaffected when the context (or set of background stimuli) is changed following conditioning. This suggests that responding to the conditioned stimulus (CS) can be relatively insensitive to the context in which the CS is presented. In two experiments, we examined whether sensitivity to contextual stimuli is affected by preexposure to the CS. In Experiment 1, when the CS was novel at the outset of conditioning, conditioned suppression was not affected when the context was changed following conditioning. However, when the CS had been preexposed, responding was weaker when extinction occurred outside of the conditioning context. In Experiment 2, responding was again sensitive to the test context, regardless of whether preexposure occurred in the conditioning context or in an alternate context. These results suggest that the extent to which responding is sensitive to context can depend on the conditioning history of the CS. 相似文献
9.
Two experiments with rat subjects examined conditioning of an aversion to a compound flavor stimulus after preexposing the compound, its constituent elements, or no explicit flavor stimulus. Experiment 1 used a short-term procedure in which preexposure and conditioning treatments occurred on the same day; Experiment 2 used a long-term procedure in which more extensive preexposure was administered several days before conditioning. In both experiments, preexposure of the elements slowed conditioning to the compound more than did preexposure of the compound itself. These effects were apparently not mediated by changes in pseudoconditioned or neophobic responses. The results were related to Lubow’s conditioned attention theory of stimulus preexposure effects. 相似文献
10.
In Experiment 1, the amount of time rats spent engaged in a range of behaviors was recorded immediately prior to and following the intraperitoneal administration of morphine sulfate (6 mg/kg) or distilled water. No behavioral differences were observed between these groups. In Experiment 2, preexposure to this low dose of morphine attenuated the subsequent acquisition of a morphine-induced taste aversion independent of the similarity of the preexposure and conditioning environments. These results with a dose of morphine that does not produce any behavioral effects, which in turn could potentially mask associative conditioning during preexposure, confirm that the attenuating effects of morphine preexposure on taste aversion learning are nonassociative. 相似文献
11.
In the present experiments, savings phenomena following a limited amount of initial acquisition and extended extinction were
examined. Experiments 1 and 2 compared rates of reacquisition following brief acquisition and various amounts of extinction
in conditioning of the rabbit’s nictitating membrane and heart rate response, respectively. Experiment 3 compared rates of
acquisition to a novel stimulus (e.g., light) following brief acquisition and various amounts of extinction to another stimulus
(e.g., tone). In addition, in Experiment 3 recovery of responding to the extinguished stimulus during acquisition to the novel,
cross-modal stimulus was examined. Experiments 1, 2, and 3 demonstrated that with a limited number of acquisition trials (1)
there was a graded reduction in the rate of reacquisition as a function of the number of extinction trials in both conditioning
preparations, (2) there was a graded reduction in the rate of cross-modal acquisition as a function of the number of extinction
trials, but (3), in Experiment 3, recovery of responding to the extinguished stimulus during cross-modal training of the novel
stimulus appeared uniformly robust even in the face of extended extinction. 相似文献
12.
Anthony Dickinson 《Learning & behavior》1976,4(4):416-420
In Experiment 1, four groups of rats received conditioned suppression training in which a tone was reinforced with shock. If the tone had been previously paired with response-independent food, aversive conditioning was slightly facilitated by comparison to control groups preexposed either to the tone randomly associated with food or to the tone and food unpaired. However, by comparison to a control which was not preexposed to the tone, animals receiving prior pairings of the tone and food showed retarded aversive conditioning. Experiment 2 replicated the facilitation in aversive conditioning after the tone had been paired with food relative to the random control condition and demonstrated that this difference occurred even if the tone and background stimuli continued to be associated with response-independent food during aversive conditioning. This result suggests that pairing a stimulus with an appetitive reinforcer reduces the retardation of aversive conditioning produced by stimulus preexposure. 相似文献
13.
Luís Gonzalo De la Casa Auxiliadora Mena Juán Carlos Ruiz-Salas Esperanza Quintero Mauricio R. Papini 《Learning & behavior》2018,46(1):49-59
Three experiments explored the link between reward shifts and latent inhibition (LI). Using consummatory procedures, rewards were either downshifted from 32% to 4% sucrose (Experiments 1–2), or upshifted from 4% to 32% sucrose (Experiment 3). In both cases, appropriate unshifted controls were also included. LI was implemented in terms of fear conditioning involving a single tone-shock pairing after extensive tone-only preexposure. Nonpreexposed controls were also included. Experiment 1 demonstrated a typical LI effect (i.e., disruption of fear conditioning after preexposure to the tone) in animals previously exposed only to 4% sucrose. However, the LI effect was eliminated by preexposure to a 32%-to-4% sucrose devaluation. Experiment 2 replicated this effect when the LI protocol was administered immediately after the reward devaluation event. However, LI was restored when preexposure was administered after a 60-min retention interval. Finally, Experiment 3 showed that a reward upshift did not affect LI. These results point to a significant role of negative emotion related to reward devaluation in the enhancement of stimulus processing despite extensive nonreinforced preexposure experience. 相似文献
14.
Four experiments used a within-subjects design with rats to study the effects of preexposure on the restoration of fear responses
(freezing) to an extinguished conditioned stimulus (CS). In each experiment, rats were preexposed to one CS (A), but not to
another (B), and then were exposed to pairings of each of these CSs with an aversive unconditioned stimulus (US). In each
experiment, there was less freezing to A than to B across extinction, showing a latent inhibitory effect of preexposure. There
was no differential recovery to A and B following either a US reexposure (Experiment 1) or a delay interval (Experiment 2). However, when a delay interval included US reexposure, there was greater recovery to the preexposed CS, A, than to the
nonpreexposed CS, B (Experiments 1, 3, and 4). These results suggest that the effects of US reexposure and delay combine to affect recovery from the depressive effects
of CS-alone exposure. The results are consistent with the view that US reexposure produces better mediated conditioning of
CSs that are strongly associated with the context. The results may additionally reflect an effect of preexposure on the learning
produced by extinction. 相似文献
15.
In three experiments, rats received presentations of a diffuse 30-sec stimulus (a light) and of food, and their tendency to enter the food tray was monitored. Experiment 1 showed that when the light was made to signal the delivery of food, the response of entering the food tray increased in frequency during the stimulus. The acquisition of this conditioned response to the light was retarded in subjects that had received preexposure to the stimulus. In Experiments 2 and 3, subjects received preexposure to the stimulus, some in the same context as that subsequently used for stimulus-food pairings and some in a different context. Those experiencing the change of context acquired the response more readily. It is argued that these results demonstrate a latent inhibition effect that is attenuated by contextual change. 相似文献
16.
In two experiments, the influence of exposure to a CS? on the acquisition and retention of a conditioned odor aversion was examined. Preweanling rats were given exposure to the CS? either prior to (CS?/CS+) or following (CS + /CS?) the pairing of a second odor (the CS+) with footshock. The results of Experiment 1 indicated that subjects in both of the treatment conditions acquired aversions of comparable strength to the odor paired with footshock and that retention of the odor aversion was not affected by order of stimulus presentation during conditioning. Experiment 2 indicated, however, that the effectiveness of pretest exposure to various elements of the conditioning episode in reactivation of the memory for conditioningwas dependent on the order of stimulus presentation during conditioning. This differential effectiveness of the various reactivation treatments is discussed in terms of their relationship to the associative “status” of the stimuli present during conditioning and in terms of the information provided to the animal by the reactivation treatment. 相似文献
17.
The effect of a retention interval on latent inhibition was studied in three experiments by using rats and the conditioned taste-aversion procedure. In Experiment 1, we demonstrated an apparent loss of latent inhibition (i.e., a strengthening of the aversion) in preexposed subjects that experienced a retention interval of 12 days between conditioning and the test. In Experiment 2, we found no effect of this retention interval on the habituation of neophobia produced by the phase of exposure to the flavor. In Experiment 3, we showed that interposing a retention interval between preexposure and conditioning produced effects exactly comparable to those seen in Experiment 1. The implications of these results for rival theories of latent inhibition, as an acquisition deficit or as a case of interference at retrieval, are discussed. 相似文献
18.
Latent inhibition (LI), the retardation of Pavlovian acquisition after nonreinforced preexposure to the conditioned stimulus, is a popular paradigm for studying basic attentional and memory processes from both behavioral and neurobiological perspectives. It is argued that whether LI emerges depends on the behavioral measure used to index conditioning. An experiment with rats demonstrates that stimulus preexposure retards the development of sign-tracking responses directed at the stimulus, but not the development of goal-tracking responses directed at the site of food delivery. These results are consistent with models that explain LI in terms of a deficit in retrieval. 相似文献
19.
In two experiments, rats were given intermixed or blocked preexposure to two similar compound stimuli, AX and BX. Following preexposure, conditioning trials took place in which AX (Experiment 1) or a novel compound stimulus NX (Experiment 2) was paired with a food-unconditioned stimulus in an appetitive Pavlovian preparation. Animals that were given alternated preexposure showed lower generalization from AX to BX (Experiment 1) and from NX to a new compound, ZX (Experiment 2), than animals that were given blocked preexposure, a perceptual learning and a perceptual learning transfer effect, respectively. 相似文献
20.
Three experiments showed a savings procedure to be an effective and sensitive alternative to sensory preconditioning procedures as a measure of associations among neutral stimuli. Experiment 1 showed that within-compound associations developed more rapidly in reinforced appetitive serial compound conditioning when nonreinforced preexposure to the serial compound was given than when separate element or no preexposure was given. Experiment 2 showed the savings effect to be highly stimulus specific. Experiment 3 examined the facilitation of serial compound conditioning after either simultaneous or serial nonreinforced preexposure to the elements of the compound. The results of that experiment were consistent with those of analogous sensory preconditioning experiments. When preexposure involved only the two elements of the subsequently reinforced compound, serial preexposure produced more savings than simultaneous preexposure. But when preexposure involved a three-stimulus procedure like that used by Rescorla (1980b), simultaneous preexposure resulted in more savings. Advantages of the savings procedure over sensory preconditioning as a measure of association among neutral stimuli are discussed. 相似文献