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<正>Opened on December 12, 2011 and after 365 days, the 2012 Year of Chinese Culture in Turkey is closed as a full success on December 04, 2012. Various events during the Year are like a strong "Chinese wind"blowing across dozens of Turkish cities. According to statistics from the Culture Section of the Embassy of China in Turkey, during the Year,  相似文献   
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<正>During the Spring Festival in 2012, the Cultural Ministry of China, along with China's Ministry of Foreign Affairs, Ministry of Education, State Administration of Radio, Film and TV and the State Council Office for Overseas Chinese Affairs  相似文献   
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From October 22 to 30, 2011, the 13th China Wuqiao Acrobatic Festival was held in Shijiazhuang, north China’s Hebei province.Co-organized by the Ministry of Culture of China and Hebei People’s Provincial Government, this biennial event featured the theme of "developing acrobatic art, facilitating international exchanges,promoting economic and social development,and enriching people’s cultural life". This year,the festival attracted more than 200 acrobats from 27 circus companies from 17 countries and regions around the world, including Russia,Canada, USA, DPRK, Australia and France, who  相似文献   
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From August 18 to 26, 2009, the 1 lth Asia Arts Festival was successfully held in Ordos, Inner Mongolia,  相似文献   
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Abstract

Since 1947, distance education in Mexico has had an important role for nonconventional populations. Considering that distance education is a heterogeneous and dynamic field, it is important to reflect on the need to improve quality as measured by our own standards. With that perspective in mind, a national meeting was organized to start a self‐diagnosis in which quality and access were the main concerns. Five hundred and twenty specialists from fifty‐one institutions participated in a national interactive synchronous meeting held in four regions. As a result of the meeting, thirty‐five criteria and 230 parameters of quality were established. The main conclusion of the meeting refers to the need for the elaboration of our own indicators for open and distance education.  相似文献   
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People still use documents in many everyday government processes. From tax payments to passport requests, citizens have to interact with low-interactivity information artifacts such as reports, maps and datasets, among many others. Despite efforts to improve information delivery in the public sector, effective information usage remains a critical topic of action and research. The user experience of government documents has rarely been assessed, despite them being regularly published and frequently used. Considering this, the two following research questions arise: 1) How can government documents be classified (or grouped) in terms of user experience? 2) How can the user experience of government documents be monitored over time in order to inform design decisions? Working with a public agency in Chile, we develop and test a classification and monitoring framework based on two online surveys (N?=?338 and N?=?298). We then propose a framework for understanding user experience of government documents in these three dimensions: interaction goal, volume of information and ease of understanding. Using a graphical representation to classify user experience provides greater visibility of the current status of information produced by a public organization. Furthermore, by monitoring the user experience of a government document at different times, organizations can understand the effect of their design decisions and improve their service quality by implementing user-centered processes.  相似文献   
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The combined effects of pH and temperature on red pigment production and fungal morphology were evaluated in a submerged culture of Penicillium purpurogenum GH2, using Czapek-Dox media with d-xylose as a carbon source. An experimental design with a factorial fix was used: three pH values (5, 7, and 9) and two temperature levels (24 and 34 °C) were evaluated. The highest production of red pigment (2.46 g/L) was reached with a pH value of 5 and a temperature of 24 °C. Biomass and red pigment production were not directly associated. This study demonstrates that P. purpurogenum GH2 produces a pigment of potential interest to the food industry. It also shows the feasibility of producing and obtaining natural water-soluble pigments for potential use in food industries. A strong combined effect (p<0.05) of pH and temperature was associated with maximal red pigment production (2.46 g/L).  相似文献   
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