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| 咖啡烘焙 | |
| 引用本文： | Anna Brones,法比仔.咖啡烘焙[J].英语辅导,2017(8). |
| 作者姓名： | Anna Brones 法比仔 |
| 摘 要： | While 1)roasting is an important part in the process of making coffee,it really all starts witn the bean itself.You can ruin a 2)good-quality bean,but you can't magically make a bad-quality bean great.That's why coffee buyers as well as roasters,spend a lot of time 3)selecting their beans. |
Coffee Roasting |
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