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肉鸡猝死的病因分析与防制措施
引用本文:张代涛.肉鸡猝死的病因分析与防制措施[J].襄樊职业技术学院学报,2003,2(4):12-12.
作者姓名:张代涛
作者单位:襄樊职业技术学院,生物工程系,湖北,襄樊,441021
摘    要:1肉鸡猝死综合症的临床诊断1.1临床症状本病多发生于3—5周龄的雏鸡。患病鸡突然发病,平衡失调,两翅猛烈扑打,肌肉强痉挛,尖叫翻滚,呈仰卧姿势,头颈扭曲而亡。从发病到死亡经过不足一分钟。多发于生长快、外表健康、体状良好的鸡只。1.2病理变化对患病死亡后的鸡只剖检,发现冠髯和泄殖粘膜及脾脏充血,全身肌肉苍白,消化道内充满食物,肝脏肿大、质地易碎;肺肿大,弥漫淤血水肿,呈暗红色,气管内有泡沫状渗出物;心脏明显增大2—4倍,心肌松软,心包渗出液增多,静脉怒张。采集病料进行微生物培养阴性。1.3鉴别诊断本病与澳大利亚报道的肉鸡峰型死亡…

关 键 词:肉鸡  猝死  雏鸡  SDS  营养  心脏    肝脏  电解质
文章编号:1671-914X(2003)-04-0012-01
修稿时间:2003年4月5日

The Diagnose and Prevention for Broiler Sudden Death Syndrome (SDS)
ZHANG Dai-tao.The Diagnose and Prevention for Broiler Sudden Death Syndrome (SDS)[J].Journal of Xiangfan Vocational and Technical College,2003,2(4):12-12.
Authors:ZHANG Dai-tao
Abstract:Broiler sudden death syndrome,also named acute death syndrome,often happens to the small broil-ers of well-developed muscle and strong appearance.It characteristics are lying supine,hape distortion and sudden death for no reason.The excellent prevention measures are mainly used such as improving nutritional structure If fodder,strengthening Ibddcr management and regulating nutritional metabolic balance of broiler.
Keywords:broiler sudden death syndrome  nutritional metabolic disease diagnose  prevention measures
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