| 石斛属植物的多糖研究与发展概况 |
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| 引用本文： | 刘伟,朱文宁,魏日凤,陈美霞.石斛属植物的多糖研究与发展概况[J].宁德师专学报(自然科学版),2014(1):1-6. |
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| 作者姓名： | 刘伟 朱文宁 魏日凤 陈美霞 |
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| 作者单位： | [1] 宁德师范学院生物系,福建宁德352100 [2] 福建仙洋洋食品科技有限公司,福建宁德352100 [3] 福建农林大学园艺学院,福建福州350000 |
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| 基金项目： | 福建省高校新世纪人才资助项目（JK2011060）;宁德师范学院服务海西重大项目（2010H104）;福建省宁德师范学院人才引进项目;福建省农业五新工程项目;福建省农科教项目;福建省科技厅自然科学基金项目（2012J05060）;福建省科技计划重点项目（2012R0068）;福建省教育厅科技项目（JA12340）. |
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| 摘 要： | 石斛多糖是石斛属植物的主要有效成分,具有增强免疫力、降血糖、抗肿瘤及抑菌等生物活性,具有广阔的开发应用前景.综述部分石斛多糖的组成、提取工艺,为石斛多糖的深入研究奠定基础,并对其市场前景进行展望.
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| 关 键 词： | 石斛属 多糖 生物活性 |
Polysaccharide research and development status of Dendrobium |
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| LIU Weil,ZHU Wen-ning,WEI Ri-feng,CHEN Mei-xia.Polysaccharide research and development status of Dendrobium[J].Journal of Ningde Teachers College(Natural Science),2014(1):1-6. |
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| Authors: | LIU Weil ZHU Wen-ning WEI Ri-feng CHEN Mei-xia |
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| Institution: | 1 ( 1.Depanent of Biology, Ningde Normal University, Ningde ,Fujian 352100,China; 2. Fujian Xian Yang-yang Food Technology Co., Ltd., Ningde,Fujian 352100,China; 3. College of horticulture , Fujian Agriculte And Forestry University, Fuzhou, Fujian 350002, China ) |
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| Abstract: | Dendrobium polysaccharide has such functions as the immunomdulatory, decrease of blood glucoses, anti-tumor activity and anti-bacteria, which is of great prospect. The constitution and extraction technology of Dendrobium polysaccharide were reviewed to provide an important basis for intensive research of Dendrobium polysaccharides and the main market prospect were analyzed. |
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| Keywords: | Dendrobium polysaccharides bioactivity |
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