| 云南河口马多依下寨壮族糯食文化略述 |
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| 引用本文： | 黄禾雨.云南河口马多依下寨壮族糯食文化略述[J].南宁职业技术学院学报,2011(5):6-10. |
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| 作者姓名： | 黄禾雨 |
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| 作者单位： | 云南大学人文学院,云南昆明,650091 |
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| 摘 要： | 在历史过程中,壮族形成了自己的糯米生产和消费的文化习俗,进而造就了独具风格的壮族糯食文化。通过对云南省河口县马多依下寨的田野调查成果和学界对于边疆民族糯食文化的研究成果,就云南省壮族的糯食品种、制作工艺、糯食消费和进食习俗做一初步的论述。
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| 关 键 词： | 壮族 糯食 习俗 饮食文化 |
The Outlines of Glutinous Food Culture in Maduoyixiazhai,Hekou,Yunnan |
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| Huang He-yu.The Outlines of Glutinous Food Culture in Maduoyixiazhai,Hekou,Yunnan[J].Journal of Nanning Polytechnic,2011(5):6-10. |
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| Authors: | Huang He-yu |
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| Institution: | Huang He-yu(School of Humanities,Yunnan University,Kunming 650091,Yunnan,China) |
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| Abstract: | The Zhuang ethnic group has developed its own glutinous food production and consumption cultural conventions,which,in turn,give birth to the Zhuang ethnic glutinous food culture.In light of field research on Maduoyixiazhai,Hekou,Yunnan,and the academic studies on nationalities in border areas,the article discusses the Zhuang ethnic glutinous food in Yunnan,in terms of varieties,production process and consumption customs. |
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| Keywords: | the Zhuang ethnic group glutinous food customs catering culture |
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