| 高校食堂管理工作初探 |
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| 引用本文： | 罗继森.高校食堂管理工作初探[J].科教文汇,2011(24):187-189. |
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| 作者姓名： | 罗继森 |
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| 作者单位： | 清远职业技术学院,广东清远,511510 |
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| 摘 要： | 高校食堂工作是后勤管理的重要组成部分,是教学、科研、师生员工生活的重要保障。食堂管理工作的好坏、服务质量的高低不仅关系到师生饮食的安全,也会影响到学校的整体形象甚至直接影响学校的和谐稳定。本文通过对高校管理现状与食堂管理模式的分析和实践,提出引入食堂经营竞争机制、建立健全监督机制、规范管理、构建和谐餐饮的举措,对提高高校食堂管理质量进行探讨。
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| 关 键 词： | 高校 食堂 管理 探索 |
An Approach to College Refectory Management |
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| Authors: | Luo Jisen |
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| Institution: | Luo Jisen Qingyuan Polytechnic College,511510,Qingyuan,Guangdong,China |
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| Abstract: | The canteen work of the college is an important part of logistics management,a major guarantee for teaching,research and the daily life of staff members as well as st-udents.The quality of canteen management and the quality of service level,are not only concerned with food security but also the school＇s overall image,or even have a direct impact on the school＇s harmony and stability.According to the analysis and practice of the current situation of college management and canteen management,this thesis introduces a series of measures including：the competition mechanism of canteen management,establishing a sound monitoring system,standardizing manag-ement and building the harmonious catering culture,which will benefits in exploring the access to improving the quality of college canteen management. |
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| Keywords: | college refectory management exploring |
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