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核桃壳中核桃醌的提取工艺优化
引用本文:李建涛,樊雪梅,白成龙.核桃壳中核桃醌的提取工艺优化[J].商洛学院学报,2011,25(6).
作者姓名:李建涛  樊雪梅  白成龙
作者单位:商洛学院化学与化学工程系,陕西商洛,726000
基金项目:商洛学院科研基金项目(10SKY1003)
摘    要:以乙醇溶液为提取剂,微波仪辅助浸提核桃壳中的核桃醌,并利用分光光度法,定性的对核桃壳中核桃醌的提取工艺进行了正交试验优化,确定最佳工艺为:提取温度80℃,提取时间2 h,料液比1:12(g.mL-1),乙醇浓度85%。

关 键 词:核桃壳  核桃醌  分光光度法  微波提取  

On Technological Optimization for Extracting Juglone from Walnut Shell
LI Jian-tao,FAN Xue-mei,BAI Cheng-long.On Technological Optimization for Extracting Juglone from Walnut Shell[J].Journal of Shangluo University,2011,25(6).
Authors:LI Jian-tao  FAN Xue-mei  BAI Cheng-long
Institution:LI Jian-tao,FAN Xue-mei,BAI Cheng-long(Department of Chemistry and Chemical Engineering,Shangluo University,Shangluo,Shaanxi 726000)
Abstract:Juglone was extracted from walnut shell assisted with microwave extractive instrument,with ethanol as solvent. Through uv-vis spectrophotometry,the extracting process was optimized by qualitative orthogonal experiments.The optimizied technological conditions were temprature 80℃,time 2h, the rate of material and sovlent l:12,ethanol concentration 85%.
Keywords:walnut shell  walnut quinone  spectrophotometry  microwave extraction  
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