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学龄前儿童食品的研究[Ⅱ]——幼儿食品的研究
引用本文:侯冬岩,刁全平,李铁纯,程程,回瑞华.学龄前儿童食品的研究[Ⅱ]——幼儿食品的研究[J].鞍山师范学院学报,2013(4):20-23,37.
作者姓名:侯冬岩  刁全平  李铁纯  程程  回瑞华
作者单位:鞍山师范学院化学与生命科学学院,辽宁鞍山114007
基金项目:辽宁省教育厅科学技术基金资助课题(L2010001).
摘    要:阐述了学龄前儿童的营养需求特点.分析了我国学龄前儿童的营养现状及存在的问题,探讨了学龄前儿童营养食品的研究与开发.

关 键 词:学龄前儿童  营养需求  营养食品

Studies on Food of Pre-school Children [Ⅱ ] --Studies on Infant Food
HOU Dong-yan,DIAO Quan-ping,LI Tie-chun,CHENG Cheng,HUI Rui-hua.Studies on Food of Pre-school Children [Ⅱ ] --Studies on Infant Food[J].Journal of Anshan Teachers College,2013(4):20-23,37.
Authors:HOU Dong-yan  DIAO Quan-ping  LI Tie-chun  CHENG Cheng  HUI Rui-hua
Institution:(School of Chemistry and Life Science ,Anshan Normal University ,Anshan Liaoning 114007, China)
Abstract:The characteristic of pre-school children nutritional need was described. The present situation of preschool children present nutritional situation and existing problems were analyzed. The development and products for pre-school children nutritional food were proposed.
Keywords:Pre-school children  Nutritional need  Nutritional food
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