| 食品科学与工程专业实践教学模式创新研究 |
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| 引用本文： | 高晓光,郝建雄,王琳,任媛媛,韩俊华.食品科学与工程专业实践教学模式创新研究[J].教育教学论坛,2019(14):139-140. |
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| 作者姓名： | 高晓光 郝建雄 王琳 任媛媛 韩俊华 |
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| 作者单位： | 1.河北科技大学生物科学与工程学院 |
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| 基金项目： | 河北科技大学教育教学改革研究项目(2016-YB033);河北科技大学理工学院教育教学研究课题(2018Y06) |
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| 摘 要： | 本文通过分析食品科学与工程专业实践教学的现状和存在的问题,针对专业学科特点和培养目标,提出创新型实践教学体系的构建思路。在食品科学与工程专业学生的培养过程中,探索了全新的实践教学模式。为发展高素质工程实践人才培养模式提供了重要参考。
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| 关 键 词： | 食品科学与工程专业 实践教学 双模式教学体系 |
Innovative Research on Practical Teaching Mode of Food Science and Engineering Specialty |
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| GAO Xiao-guang,HAO Jian-xiong,WANG Lin,REN Yuan-yuan,HAN Jun-hua.Innovative Research on Practical Teaching Mode of Food Science and Engineering Specialty[J].jiaoyu jiaoxue luntan,2019(14):139-140. |
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| Authors: | GAO Xiao-guang HAO Jian-xiong WANG Lin REN Yuan-yuan HAN Jun-hua |
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| Institution: | (College of Biological Science and Engineering,Hebei University of Science and Technology,Shijiazhuang 050018,China) |
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| Abstract: | This paper analyzed the current situation and problems of practical teaching of food science and engineering major.According to the characteristics and training objectives of professional subjects,the construction idea of innovative practical teaching system was brought out.In the process of cultivating students majoring in food science and engineering,a new practical teaching model was explored.It provides an important reference for the development of high quality engineering practice personnel training model. |
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| Keywords: | food science and engineering major practical teaching dual mode teaching system |
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