The OA Gourmand |
| |
| Authors: | Lorraine Busby |
| |
| Institution: | 1. Queen Elizabeth II Library, Memorial University of Newfoundland , St. John's, Newfoundland , Canada lbusby@mun.ca |
| |
| Abstract: | It is trendy to be a supporter of Open Access publication with even journal publishers finding a role in communicating research results through this mechanism. When discussing Open Access it is rare for all parties to be clear about why Open Access is endorsed. The differences between Green Open Access and Gold Open Access can lead to unclear communication when the distinctions between the two are avoided. |
| |
| Keywords: | Open Access Green Open Access Gold Open Access scholarly communication |
|
|
