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1.
The development of edible coatings has been lauded with respect to their safety and effectiveness.In this study,we researched the effects of edible coatings(2%CaCl_2,1%chitosan and 1%pullulan) on the nutrient content and antioxidant abilities of jujube(Zizyphus jujuba Miller cv.Dongzao).Using the new analysis technique for order of preference by similarity to ideal solution(TOPSIS),we evaluated the effects of these coatings.Compared with the control fruit group,test results showed that coating treatment significantly delayed fruit senescence.Specifically,CaCl_2 treatment not only maintained fruit storage quality and antioxidant activity but also restrained the production and accumulation of malondialdehyde in jujube.Chitosan treatment delayed decreases in secondary metabolites and superoxide dismutase and catalase activity.Pullulan coatings performed better in terms of proanthocyanidin and cyclic adenosine monophosphate(cAMP).We also used TOPSIS to evaluate the preservation effect of different film coatings and found 2%CaCl_2 to be the best treatment for jujube,followed by 1%chitosan and 1%pullulan.Based on the appropriate materials and concentration of the film coatings,edible coatings have the potential to retain the quality and antioxidant capacity of the Chinese jujube cv.Dongzao.  相似文献   

2.
冬枣是果中珍品,近几年发展很快,但采后贮藏保鲜问题一直是其种植业发展的重要制约因素.本文就其采后病害、贮藏过程中的生理、病理问题及贮藏保鲜技术进行了详细论述,对冬枣保鲜技术的发展及综合技术体系进行了探讨,为冬枣采后产业化发展提供技术支持.  相似文献   

3.
Objective: To evaluate the composition of bioactive substances and the antioxidant effects of jujube fruit under gut microbiota fermentation(GMF), and the inhibitory effect on cytotoxicity caused by ethyl carbamate(EC). Methods: Changes in the contents of flavonoids, polyphenols, total sugars, and reducing sugars of jujube fruit after GMF(0, 2, 6, 12, 24, and 48 h)were determined. The oxidation resistance of fermented jujube fruits(from 0 to 48 h fermentation) was evaluated using in vitro2,2'-azinobis-(3-ethylbenzthiazoline-6-sulphonate)(ABTS) and ferric reducing antioxidant power(FRAP) assays. Inhibitory effects of 48 h-fermented jujube fruit at various concentrations(0.25, 0.50, 1.00, and 2.00 mg/m L) on EC-treated toxicity and DNA damage of Caco-2 cells were estimated using 3-(4,5-dimethyl-2-thiazolyl)-2,5-diphenyl-2 H-tetrazolium bromide(MTT)and nuclear staining assays, respectively. Effects of different concentrations of jujube fruit on EC-treated Caco-2 cells' intracellular reactive oxygen species(ROS), glutathione(GSH) levels, and mitochondrial membrane potential(MMP) were also evaluated. Results: Jujube fruit has rich bioactive components after GMF and shows strong antioxidant capacity. Fermented jujube fruit can inhibit the cytotoxicity and DNA damage of Caco-2 cells caused by EC and reduce intracellular ROS generation, as well as restoring GSH and MMP. Conclusions: Fermented jujube fruit extracts produced by GMF still contain biologically active substances which retain biological activity and antioxidation capabilities.  相似文献   

4.
壳聚糖涂膜对芒果的保鲜效应   总被引：5，自引：0，他引：5  
探讨了不同浓度壳聚糖涂膜剂对芒果生化指标和保鲜效果的影响。结果表明:2%浓度的壳聚糖涂膜剂对芒果呼吸作用有最好的抑制效果,总酸度和酶活性变化最小,腐烂率最低,具有最好的保鲜效果。  相似文献   

5.
This paper describes the preparation and properties of TiNx-SiO2 double-layered antireflective(AR) coatings that were applied with print process. The coating material was analyzed and TiNx was used instead of TiO2 as high refractive material. The influence of solution concentration on AR property was studied. The testing result shows that the coatings using print process are featured with excellent mechanical property and the AR property is comparable to American Southwall AR product. It is expected that the study would promote the industrialization progress in AR coatings.  相似文献   

6.
Jujube(Ziziphus jujuba Mill.), a highly nutritious and functional fruit, is reported to have various health benefits and has been extensively planted worldwide, especially in China. Many studies have shown that bioactive components derived from jujube fruit have significant nutritional and potential biological effects. In this paper, the latest progress in research on major bioactive compounds obtained from jujube is reviewed, and the potential biological functions of jujube fruit resources are discussed. As a dietary supplement, jujube fruit is well recognized as a healthy food which contains a variety of bioactive substances, such as polysaccharides, polyphenols, amino acids, nucleotides, fatty acids, dietary fiber, alkaloids, and other nutrients. These nutrients and non-nutritive phytochemicals obtained from jujube fruit have physiological functions including anticancer, antioxidant, anti-inflammatory, anti-hyperlipidemic, anti-hyperglycemic, immunoregulatory, neuroprotective, sedative,and antiviral functions. Of note is that new constituents, including alkaloids, dietary fiber, and other bioactive substances, as well as the antiviral, hypoglycemic, lipid-lowering, and neuroprotective effects of jujube fruit, are systematically reviewed here for the first time. Meanwhile, problems affecting the exploitation of jujube fruit resources are discussed and further research directions proposed. Therefore, this review provides a useful bibliography for the future development of jujube-based products and the utilization of jujube nutritional components in functional foods.  相似文献   

7.
Leaf senescence is often caused by water deficit and the chimeric gene PSA612-1PT is an auto-regulated gene delaying leaf senescence. Using in vitro leaf discs culture system, the changes of contents of chlorophylls, carotenoids, soluble protein and thiobarbituric acid reactive substance （TBARS） and antioxidant enzymes activities were investigated during leaf senescence of PSA612-1PT modified gerbera induced by osmotic stress compared with the control plant （wild type）. Leaf discs were incubated in 20%, 40% （w/v） polyethylene glycol （PEG） 6 000 nutrient solution for 20 h under continuous light [ 130 μmol/（m^2·s）]. The results showed that the contents of chlorophylls, carotenoids and soluble protein were decreased by osmotic stress with the decrease being more pronounced at 40% PEG, but that, at the same PEG concentration the decrease in the transgenic plants was significantly lower than that in the control plant. The activities of superoxide dismutase （SOD）, catalases （CAT）, ascorbate peroxidase （APX）, guaiacol peroxidase （GPX） and dehydroascorbate reductase （DHAR） were stimulated by PEG treatment. However, the increases were higher in PSA612-IPT transgenic plants than in the control plants, particularly at 40% PEG treatment. Lipid peroxidation （TBARS content） was increased by PEG treatment with the increase being much lower in transgenic plant than in the control plant. It could be concluded that the increases in the activities ofantioxidant enzymes including SOD, CAT, APX, GPX and DHAR were responsible for the delay of leaf senescence induced by osmotic stress.  相似文献   

8.
Ground cherry (Physalis pubescens L.) is a kind of berry fruit favored by consumers in China; however, this fruit is particularly vulnerable to physiological senescence and pathogen attack during the traditional cold storage period. In order to maintain storage quality, a 1.5% (w/w) chitosan (CS) water solution containing 50 mg/L of natamycin (NA) was introduced. After all treatments were completed, the fruit was stored at 0 °C and sampled every 10 d. At each sampling date, the following tests were performed: mold and yeast analyses; enzyme activity and content analyses which included superoxide dismutase (SOD), ascorbate peroxidase (APX), and malondialdehyde (MDA); and color analysis. In addition, a sensory evaluation was carried out for quality assessment at the end of the storage period. The results showed that the application of a chitosan coating combined with natamycin (CSNA) enhanced the activity of superoxide dismutase (SOD) and ascorbate peroxidase (APX), reduced the physiological rate of senescence, and inhibited pathogen attack. Thus, CSNA treatment can maintain ground cherries at an acceptable level of storage quality for 50 d.  相似文献   

9.
Dried ground leaves ofPsidium guajava L. (guava) were extracted by water and aqueous ethyl alcohol 50% (1∶10) ratio, and the total phenolic content in the extracts was determined spectrophotometrically according to Folin-Ciocalteu's phenol method and calculated as gallic acid equivalent (GAE). Remarkably high total phenolic content 575.3±15.5 and 511.6±6.2 mg of GAE/g of dried weight material (for ethanol guava leaf extracts and water guava leaf extracts, respectively) were obtained. The antioxidant activity of lyophilized extracts was determined at ambient temperature by means of a 2,2-diphenyl-1-picrylhydryzyl (DPPH') colorimetry with detection scheme at 515 nm. The activity was evaluated by the decrease in absorbance as the result of DPPH' color change from purple to yellow. The higher the sample concentration used, the stronger was the free radical-scavenging effect. The results obtained showed that ascorbic acid was a substantially more powerful antioxidant than the extracts from guava leaf. On the other hand, the commercial guava leaf extracts and ethanol guava leaf extracts showed almost the same antioxidant power whereas water guava leaf extracts showed lower antioxidant activity. The parameter EC50 and the time needed to reach the steady state to EC50 concentration (T EC 50) affected the antiradical capacity of the sample. The antioxidant efficiency (AE) has been shown to be a more adequate parameter for selecting antioxidants than the widely used EC50. This study revealed that guava leaf extracts comprise effective potential source of natural antioxidants.  相似文献   

10.
Xiangxi flavor vinegar (XV) is one of Hunan Province’s traditional fermented vinegars. It is produced from herb, rice, and spring water with spontaneous liquid-state fermentation techniques. In this study, we investigated the antioxidant property of XV by analyzing its antioxidant compounds, its free radical scavenging property in vitro and in vivo, and its effects on antioxidant enzyme activity and apoptosis in Caenorhabditis elegans. The results showed that XV is rich in antioxidants. In particular, ligustrazine reached 6.431 μg/ml. The in vitro 2,2-diphenyl-1-picrylhydrazyl free radical (DPPH?), hydroxyl radical (?OH), and superoxide anion radical (O 2 ?? ) scavenging rates of XV were 95.85%, 97.22%, and 63.33%, respectively. The reactive oxygen species (ROS) content in XV-treated C. elegans decreased significantly (P<0.01) compared to the control group. Glutathione peroxidase (GSH-Px), superoxide dismutase (SOD), and catalase (CAT) activities were remarkably increased (P<0.01) in C. elegans after XV treatment. In addition, XV could upregulate CED-9 protein expression and downregulate CED-3 protein expression in C. elegans. These results prove that XV is rich in antioxidants and scavenges radicals in vitro efficiently. XV inhibits apoptosis in C. elegans probably by scavenging ROS and increasing the activities of its antioxidant enzymes.  相似文献   

11.
Pd77Cu6Si17 （PCS） tbin film metallic glasses （TFMGs） with high glass forming ability and hardness were selected as a hard coating for improving the surface hardness ofAZ31 magnesium alloy. Both microindentation and nanoindentation tests were conducted on specimens with various PCS film thicknesses from 30 to 2000 nm. The apparent hardness and the relative indenta- tion depth （fl） were integrated using a quantitative model. The interaction parameters involved and relative hardness values were extracted from iterative calculations. According to the results, surface hardness can be enhanced greatly by PCS TFMGs in the shallow region, followed by gradual decrease with increasing fl ratio. In addition, specimens with thinner coatings （e.g., 200 nm） showed greater substrate-film interaction and those with thick coatings （e.g., 2000 nm） became prone to film cracking. The op- timum TFMG coating thickness in this study was estimated to be around 200 nm.  相似文献   

12.
Objective:To evaluate the effect of chitosan(CH) and hydrogen peroxide(H2O2) seed coatings and seedling sprinklings on two different maize varieties by measuring their phenology,the H2O2 presence,the catalase(CAT) activity,and the protein quantity.Methods:Seven groups of ten seeds for each maize variety were treated with CH(2%(20 g/L) and 0.2%(2 g/L)) or H2O2(8 mmol/L) by coating,sprinkling,or both.Germination and seedling growth were measured.One month after germination,the presence of H2O2 in seedlings in the coated seed treatments was evaluated.Protein content and CAT activity were determined under all treatments.Results:H2O2 seed coating enhanced the germination rate and increased seedling and stem length in the quality protein maize(QPM) variety.Seedlings had a higher emergence velocity under this treatment in both varieties.CH and H2O2 sprinklings did not have an effect on seedling phenology.Exogenous application of H2O2 promoted an increase of endogenous H2O2.CH and H2O2 seedling sprinkling increased the protein content in both maize varieties,while there was no significant effect on the CAT activity of treated seeds and seedlings.Conclusions:CH and H2O2 enhance some phenological and biochemical features of maize depending on their method of application.  相似文献   

13.
Well-cubic perovskite lanthanum aluminate (LaAlO3) film on (110) silicon substrate was fabricated by sol-gel method with corresponding inorganic salts. Lanthanum acetate and aluminum acetate glacial acetic acid solutions were prepared via ligand exchange starting from lanthanum nitrate hexahydrate and aluminum nitrate hexahydrate after being refluxed. (CH3CO)2O removed nitrates and the crystallized H2O completely, acetylacetone (AcAc) was partially bidentated with metallic ion of the metallic acetates and formed La(OAc)3−x (AcAc) x which were hydrolyzed into La(AcAc)3−x(OH) x by adding 10 ml 0.4% methyl cellulose (MCL) solution. The La(AcAc)3−x (OH) x , polymerizing and combining with MCL, formed the LaAlO3 sol precursor with heteropolymeric structure and formed film easily. The epitaxial LaAlO3 film on Si(110) substrate was crystallized after being annealed in thermal annealing furnace for 650–750 °C/30 min. The morphologies and microstructures were characterized. The refractive index of the LAO film was 1.942 to 2.007; the dielectric constant and the dissipation factors were estimated to be 23–26 and 2.1×10−4−2.4×10−4 respectively. Project (No. 2002CB613305) supported by the National Basic Research Program (973) of China  相似文献   

14.
TiO2/ ormosil planar waveguide was prepared by sol-gel method at low thermal treatment temperature （ 〈 200 ℃）. Scanning electron microscope, FT-IR spectrometer, spectrophotometer, atomic force microscopy, thermal analyzer, and dark m-line spectroscopy were used with the method of scattering-detection to investigate optical and structural properties. High optical quality waveguide film was obtained. The propagation loss of film was 0.569 dB/cm at a wavelength of 632.8 nm.  相似文献   

15.
Oat contains different components that possess antioxidant properties;no study to date has addressed the antioxidant effect of the extract of oat bran on the cellular level.Therefore,the present study focuses on the investigation of the protective effect of oat bran extract by enzymatic hydrolysates on human dermal fibroblast injury induced by hydrogen peroxide(H2O2).Kjeldahl determination,phenol-sulfuric acid method,and high-performance liquid chromatography(HPLC) analysis indicated that the enzymatic products of oat bran contain a protein amount of 71.93%,of which 97.43% are peptides with a molecular range from 438.56 to 1 301.01 Da.Assays for 1,1-diphenyl-2-picrylhydrazyl(DPPH) radical scavenging activity indicate that oat peptide-rich extract has a direct and concentration-dependent antioxidant activity.3-(4,5-Dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide(MTT) colorimetric assay and the TdT-mediated digoxigenin-dUTP nick-end labeling(TUNEL) assay for apoptosis showed that administration of H2O2 in human dermal fibroblasts caused cell damage and apoptosis.Pre-incubation of human dermal fibroblasts with the Oatp for 24 h markedly inhibited human dermal fibroblast injury induced by H2O2,but application oat peptides with H2O2 at same time did not.Pre-treatment of human dermal fibroblasts with Oatp significantly reversed the H2O2-induced decrease of superoxide dismutase(SOD) and the inhibition of malondialdehyde(MDA).The results demonstrate that oat peptides possess antioxidant activity and are effective against H2O2-induced human dermal fibroblast injury by the enhanced activity of SOD and decrease in MDA level.Our results suggest that oat bran will have the potential to be further explored as an antioxidant functional food in the prevention of aging-related skin injury.  相似文献   

16.
Glucosinolates, anthocyanins, total phenols, and vitamin C, as well as antioxidant capacity, were investigated in Chinese kale sprouts treated with both glucose and gibberellic acid (GA3). The combination of 3% (0.03 g/ml) glucose and 5 μol/L GA3 treatment was effective in increasing glucosinolate content while glucose or GA3 treatment alone did not influence significantly almost all individual glucosinolates or total glucosinolates. The total phenolic content and antioxidant activity of Chinese kale sprouts were enhanced by combined treatment with glucose and GA3, which could be useful in improving the main health-promoting compounds and antioxidant activity in Chinese kale sprouts.  相似文献   

17.
本文对甲壳素、壳聚糖膜的制备及性能进行了研究,探讨了壳聚糖膜对植物色素的富集作用。结果表明,2％壳聚糖膜对萝卜红色素有较好的富集作用,富集程度(以脱色率表示)达84％。为天然色素的提取提供了一条新的途径。  相似文献   

18.
研究目的：比较牛血清蛋白和腐殖酸对Al2O3、SiO2和TiO2三种纳米颗粒团聚与沉降行为的影响,并讨论其影响机制。创新要点：纳米颗粒团聚物直径的增大能引起其沉降速度的加快,但小的水动力学直径并不一定导致低的沉降速度,说明团聚直径不是决定纳米颗粒沉降的唯一因素。研究方法：通过透射电镜观察纳米颗粒团聚物的形态;采用动态光散射技术研究纳米颗粒的团聚动力学;最后通过测量悬浊液的光学吸收来研究纳米颗粒的沉降动力学。重要结论：牛血清蛋白处理降低了三种纳米颗粒在NaCl和CaCl2中的水动力学直径,原因是牛血清蛋白的球状结构能够引起颗粒间的空间位阻斥力。腐殖酸处理导致纳米颗粒的水动力学直径在NaCl中最小,而在CaCl2中最大（图4）,原因是腐殖酸能通过钙的配位作用彼此连接,从而促进了纳米颗粒的团聚。牛血清蛋白减缓了纳米颗粒的沉降;然而腐殖酸在CaCl2中明显加大了纳米颗粒的沉降速度（图5）,与其水动力学直径的增大一致。腐殖酸处理的纳米颗粒在NaCl中水动力学直径最小,但沉降速度却不是最低。  相似文献   

19.
Coating seeds with water absorbent materials can improve their survival, especially for those planted in drought or barren areas. In this study, effects of five kinds of super absorbent polymers (SAPs) on seed germination and seedling growth of Caragana korshinskii under drought conditions were investigated. Our results showed that SAP coatings could significantly improve the percentage and energy of seed germination, as well as reduce the relative electrical conductivity (REC), proline, malondialdehyde (MDA), H2O2 content, and peroxidase (POD) activity during germination. These results implied that seeds could uptake moisture from SAP coatings to alleviate drought-induced oxidative stress and membrane damage, thus exhibiting a better vigor and germination performance. After coating C. korshinskii seeds with SAPs, more seedlings emerged and grew better. Under the combined influence of the water absorption capacity of SAP and other factors, the efficiencies of five SAP coatings are in the sequence D>E>B>A>C. The function of the SAP coating on promoting seedling survival was confirmed in Mu Us Sandy Land in Ordos, Inner Mongolia Autonomous Region, China. The average seedling number of SAP D-coated seeds increased twofold on that of naked seeds. Our results are expected to be helpful in understanding and utilizing SAP seed coatings in improving plant survival under drought conditions.  相似文献   

20.
土壤性质与蒙自小枣品质的关系   总被引：2，自引：0，他引：2  
分析了土壤性质与蒙自小枣枣果品质的关系,结果表明:蒙自小枣更适于生长在微碱性的土壤环境中;以轻壤土上所产的枣果品质优良,中壤土的次之,轻黏土的欠佳;轻壤土上所产的枣果营养成分含量随土壤养分含量的增加而增加.  相似文献   

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