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1.
Interiano-Shiverdecker Claudia G. Kondili Elvita Bazzi Reyma 《International journal for the advancement of counseling》2022,44(2):263-282
International Journal for the Advancement of Counselling - The goal of this study was to examine how individual, community, and socio-political mechanisms of discrimination intersect, manifest, and... 相似文献
2.
Fernandez Frank Baker David P. Fu Yuan-Chih Muñoz Ismael G. Ford Karly Sarita 《Minerva》2021,59(1):79-98
Minerva - Over the course of the 20th century, unprecedented growth in scientific discovery was fueled by broad growth in the number of university-based scientists. During this period the American... 相似文献
3.
Research in Higher Education - State financial aid grant programs are commonly categorized as either need-based, merit-based, or both, but their initial eligibility requirements include many more... 相似文献
4.
Michael J. Mouat 《Journal of Cultural Economy》2018,11(4):315-329
According to its proponents, animal-free animal food products, such as cultured meat and synthetic cow’s milk, have the potential to overcome various environmental, health and ethical challenges that have emerged around global animal product consumption and the industrial agriculture that is needed to support it. Apart from the myriad of technical problems making animal-free food products, critics have pointed out the blurry ontological status of the food and the ethical challenges therein, and have questioned the veracity of the various promissory narratives being produced. This paper considers animal-free food from a social studies of economies and markets (SSEM) perspective. As a market that currently mostly only exists in potential, an SSEM perspective can reveal the various social and material relations that comprise the (bio)capital formation that will underpin any market-to-be, an aspect of markets that are often invisible once markets are up and running. Moreover, this perspective details the intimate role markets have in establishing the ethical and ontological aspects of animal-free foods in a political economy shaped by neoliberalisation and financialisation. 相似文献
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Children are sensitive to a number of considerations influencing distributions of resources, including equality, equity, and reciprocity. We tested whether children use a specific type of reciprocity norm—market norms—in which resources are distributed differentially based strictly on amount offered in return. In two studies, 195 children 5–10 years and 60 adults distributed stickers to friends offering same or different amounts of money. Overall, participants distributed more equally when offers were the same and more unequally when offers were different. Although sensitive to why friends offered different amounts of money, children increasingly incorporated market norms into their distributions with age, as the oldest children and adults distributed more to those offering more, irrespective of the reasons provided. 相似文献
7.
“说课”是授课者在有限的时间内,将一节体育课的教学内容、方法,课的组织形式、练习步骤以及场地、器材等运用情况,用简练准确的语言并配合清晰、简单的动作示范向听课者展现出来。实习生课前采用“说课”,能使各教学环节在头脑中加深印象,加快向教师角色意识转换的速度,有利于教学基本功的掌握,此方法具有可操作性和实用性。 相似文献
8.
高原训练的生物学效应 总被引:2,自引:1,他引:1
蒋咸生 《体育成人教育学刊》2003,19(4):64-65
高原训练对人体有着复杂的生理学效应和训练学效应,是提高运动员运动能力的一种较好的赛前训练方法。对高原训练的起源及对人体呼吸、心血管、血液、骨骼肌、中枢神经等系统的影响进行了分析,为科学认识和实施高原训练提供参考。 相似文献
9.
新世纪我国老年体育发展的困境与出路 总被引:1,自引:0,他引:1
李忠梅 《体育成人教育学刊》2003,19(3):19-20
通过对新世纪我国老年体育发展所面临的主要困境与产生困境的社会背景进行分析和讨论,指出应加大政府宏观指导的力度、完善老年体育管理体制,注重老年体育消费市场的开发,加大老年体育专业指导人员的培养力度,拓宽筹集老年体育活动资金的渠道,丰富老年体育活动内容等。 相似文献
10.
As a group, students with learning disabilities (LD) have social difficulties. One possible explanation for these difficulties is the unique way they process social information. Although students with LD may differ from their nondisabled peers in their social cognition, investigators have suggested the presence of subgroups within the population of students with LD who may differ in their social competence and, thereby, shed light on the source of the difficulties. The present exploratory study examined how two subgroups of students with LD in inclusive settings, students with high and low social status, perceive social situations. Using a sociometric technique, three students with LD receiving high social‐status ratings and three students with LD receiving low social‐status ratings were identified. A qualitative approach was used to gather and evaluate data from the participants and their teachers. Results suggested differences between the two subgroups in their (1) sensitivity to cues in the environment, (2) interpretation of social situations in relation to their own experiences, and (3) levels of self‐control. Implications of these findings for practice and future research are discussed. 相似文献